No Bake Cake Batter Truffles

Highlighted under: Baking & Desserts

These delicious No Bake Cake Batter Truffles are a dream come true for dessert lovers. Featuring a rich and creamy cake batter filling, rolled in colorful sprinkles, these treats are perfect for any celebration or just a sweet snack. Easy to make and no baking required, they are sure to satisfy your sweet tooth!

Mario

Created by

Mario

Last updated on 2025-11-20T09:06:12.299Z

These delightful truffles make any gathering a bit sweeter!

The Perfect Sweet Treat

No Bake Cake Batter Truffles are not just a treat; they're a celebration of flavor and texture. The creamy cake batter filling tantalizes your taste buds while the colorful sprinkles offer a delightful crunch. These truffles provide a unique way to indulge in the joys of cake without the hassle of baking. Perfect for parties, gatherings, or a cozy night in, each bite of these truffles is a little moment of bliss.

These truffles are incredibly versatile. You can customize them by adding different types of cake mix, such as chocolate or red velvet, to suit your preferences. This means that no matter what flavor you love, you can easily adapt the recipe to make these truffles uniquely yours. Additionally, the sprinkle coating not only adds visual appeal but also a fun texture that enhances the overall experience.

One of the best things about these truffles is how simple they are to make. With just a handful of ingredients and no baking required, you can whip them up in no time. Whether you’re an experienced baker or a novice in the kitchen, these truffles are approachable and forgiving, making them a perfect project for anyone looking to satisfy their sweet cravings quickly.

Serving Suggestions

These No Bake Cake Batter Truffles are incredibly versatile when it comes to serving. They make a fantastic centerpiece for dessert tables at birthday parties, holidays, or any gatherings where you want to impress your guests. Arrange them in a decorative bowl or on a tiered dessert stand for an eye-catching display that invites everyone to indulge.

For added flair, consider pairing these truffles with a complementary dip, such as a chocolate ganache or a vanilla glaze. This enhances the overall flavor profile and gives everyone a fun way to enjoy their dessert. You can also serve them alongside fresh fruit for a delightful contrast that balances sweetness with refreshing flavors.

If you're planning a movie night or a cozy gathering, these truffles are the perfect sweet snack to have on hand. Their bite-sized nature makes them easy to enjoy without the need for utensils, allowing for a relaxed atmosphere where everyone can just pop them in their mouths between sips of popcorn. They are sure to be a hit with kids and adults alike!

Ingredients

Gather your ingredients before starting the recipe.

Ingredients

  • 1 cup cake mix
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract
  • Sprinkles for rolling

Make sure to mix everything well for a smooth batter.

Instructions

Follow these simple steps to make your truffles.

Mix the Ingredients

In a mixing bowl, combine the cake mix, softened butter, powdered sugar, milk, and vanilla extract. Mix until well combined and smooth.

Form the Truffles

Using your hands, scoop out small portions of the mixture and roll them into balls. About 1 inch in diameter works well.

Coat with Sprinkles

Roll each truffle ball in the colorful sprinkles until fully coated.

Chill and Serve

Place the truffles on a baking sheet and chill in the refrigerator for about 30 minutes before serving.

Enjoy your delightful no bake truffles!

Storage Tips

These No Bake Cake Batter Truffles can be stored easily, making them a great option for meal prep or make-ahead desserts. Place them in an airtight container and keep them in the refrigerator. They will stay fresh for up to one week, though you might find they disappear much quicker!

For longer storage, you can freeze these truffles. Just ensure they are in a well-sealed container or freezer bag, and they can be stored for up to three months. To enjoy, simply take them out and let them thaw in the refrigerator a few hours before serving.

Variations and Customizations

Feeling creative? Try adding mix-ins to your truffles! Chopped nuts, chocolate chips, or even different flavored extracts can elevate your truffles to a new level. Experiment with different sprinkles to match specific themes—think red and green for the holidays or pastel colors for spring celebrations.

You can also coat the truffles in melted chocolate instead of sprinkles for a rich, decadent twist. Simply melt your favorite chocolate, dip the truffles, and allow them to set on parchment paper. This variation adds a delightful richness and a beautiful finish that’s sure to impress.

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Questions About Recipes

→ How long can I store these truffles?

You can store them in an airtight container in the refrigerator for up to 1 week.

→ Can I use gluten-free cake mix?

Yes, feel free to use a gluten-free cake mix for a gluten-free version!

No Bake Cake Batter Truffles

These delicious No Bake Cake Batter Truffles are a dream come true for dessert lovers. Featuring a rich and creamy cake batter filling, rolled in colorful sprinkles, these treats are perfect for any celebration or just a sweet snack. Easy to make and no baking required, they are sure to satisfy your sweet tooth!

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Mario

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 24 truffles

What You'll Need

Ingredients

  1. 1 cup cake mix
  2. 1/2 cup unsalted butter, softened
  3. 1 cup powdered sugar
  4. 1/4 cup milk
  5. 1/2 teaspoon vanilla extract
  6. Sprinkles for rolling

How-To Steps

Step 01

In a mixing bowl, combine the cake mix, softened butter, powdered sugar, milk, and vanilla extract. Mix until well combined and smooth.

Step 02

Using your hands, scoop out small portions of the mixture and roll them into balls. About 1 inch in diameter works well.

Step 03

Roll each truffle ball in the colorful sprinkles until fully coated.

Step 04

Place the truffles on a baking sheet and chill in the refrigerator for about 30 minutes before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 130
  • Total Fat: 6g
  • Carbohydrates: 18g
  • Protein: 1g